Rating: 4.9 ★ (130 ratings)
Distinctive Nepalese spices, including the unique Timur pepper, are imported directly from Nepal to create authentic flavours at Bhancha on Frederick Street. This Jewellery Quarter restaurant, whose name translates to "kitchen" in Nepalese, aims to replicate the warm, communal atmosphere of a traditional Nepalese home. The menu showcases a diverse range of Nepalese and Indian specialities, featuring authentic street food like momo dumplings, alongside unique delicacies such as Haas ko Choila (a traditional Newari duck dish) and Hiran Bourbon Tikka (venison cooked in a clay oven and flamed with bourbon). They also offer a selection of traditional Nepalese spirits, including Khukri Rum, for a truly immersive cultural experience.
A vibrant and welcoming atmosphere greets diners at Bhancha, with traditional Nepalese artwork and colourful decor adorning the walls. The restaurant is celebrated for its warmth and hospitality, aiming to create lasting memories for guests. Located in the historic Jewellery Quarter, it’s a convenient spot for both casual meals and celebratory feasts, offering a main dining area as well as a private space for more intimate gatherings. Highly rated for its quality of food, service, and atmosphere, Bhancha provides an authentic taste of Nepalese and Indian culinary traditions, with chefs meticulously sourcing the finest ingredients both locally and from Nepal.
Monday: 5:00 – 10:30 PM; Tuesday: 5:00 – 10:30 PM; Wednesday: 5:00 – 10:30 PM; Thursday: 5:00 – 10:30 PM; Friday: 4:00 – 10:30 PM; Saturday: 1:00 – 10:30 PM; Sunday: 1:00 – 10:00 PM
+44 121 716 0019
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